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Dixon Daily | 22
Specials for each day of the week-
TRIPPIN' THURSDAY
Let your mind travel while your fork wanders
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FISH FRY FRIDAY
Reeling 'em in and tossing 'em back (gf)
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SOUTHERN COMFORT SATURDAY
Eating your way south of Route 66
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SUNDAY SUPPER
Like a visit to grandma's house
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MEATLESS MONDAY
Give up the meat, once a week.
Roadside Regulars
Served with your choice of two sides-
MAC & CHEESE | 14
four local cheeses, toasted biscuit crumb topping
vegetarian
add fried chicken $6
add brisket $8
add double smoked bacon $3
add pulled pork $6
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BBQ’D BEEF BRISKET | 22
hickory and applewood smoked, ancho bbq
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HALF ROTISSERIE CHICKEN | 20
Murray's chicken, rosemary, garlic
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GRILLED MARKET FISH | 20
Hudson Valley Fish Farm steelhead trout, fresh herbs, olive oil
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ANCHO SMOKED SQUASH | 17
arugula, black mission figs, Roquefort blue, candied pecans, balsamic
vegetarian, vegan
Make vegan by omitting cheese
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CRISPY FRIED BONELESS CHICKEN | 17
southern breaded, buttermilk brined chicken thighs, spicy honey
Sides | 5
A la carte portion-
STEAK FRIES
cumin, sumac, lime sea salt
vegetarian, vegan
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BUTTERMILK MASHED POTATOES
vegetarian
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BAKED BEANS
kidney beans, navy beans, molasses, ancho bbq, bacon
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COLESLAW
vegetarian
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GREEN SALAD
lemony-herb dressing
vegetarian, vegan
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ROASTED BABY CARROTS
honey, brown butter
vegetarian, vegan
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CORNBREAD
vegetarian
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BUTTERMILK BISCUITS
vegetarian
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CRANBERRY CHUTNEY
vegetarian, vegan
Sandwiches
Served with your choice of one side-
CRISPY CHICKEN | 15
southern breaded and buttermilk brined chicken thigh, coleslaw, bibb lettuce, pickles, roasted garlic aioli, brioche
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DIXON BURGER | 16
NY cheddar, green tomato - jalapeño relish, crispy onions, Bibb lettuce, ancho bbq, brioche bun
add double smoked bacon $3
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SMOKED CARROT REUBEN | 14
smoked carrots, sauerkraut, swiss, russian dressing, Guinness loaf
vegetarian
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OPEN-FACED CHOPPED BRISKET | 16
Veritas Farms smoked brisket, provolone piccante, crispy onions, Guinness loaf, ancho bb
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PULLED PORK | 15
Veritas Farms portuguese cacoila pulled pork, coleslaw, pickles, aborio pullman bread
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BIG BAD DIXON BURGER | 22
two 8oz Highland Hollow beef patties, NY cheddar, double smoked bacon, ancho bbq, buttermilk fried onions, arborio pullman bread
SALAD | 14
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grilled chicory, endive, and radicchio, arugula, toasted pine nutes, pickled red onions, Roquefort blue, burnt onion vinaigrette
add fried chicken $6
add steelhead trout $7
add brisket $8
add double smoked bacon $3
add pulled pork $6
DESSERT | 5
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BUTTERMILK PIE
vegetarian
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CARAMEL APPLE SHORTCAKE
buttermilk biscuit, warm apples, caramel, whipped cream
vegetarian
add soft serve $2
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CRANBERRY CORNBREAD PUDDING
vegetarian
add soft serve $2
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RONNYBROOK SOFT SERVE, TOPPING
current toppings: salted caramel, chocolate, wild cherries, fresh strawberries, whipped cream
vegetarian
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APFELGATO
Ronnybrook vanilla softserve, salted caramel, Samascott Orchards hot apple cider
vegetarian
add soft serve $2
SNACKS
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SPICY PEANUTS | 3
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DEVILED EGGS | 7
paprika, sherry, horseradish, chives
vegetarian
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WINGS A LA BAMA | 10
roasted chicken wings, Alabama white sauce, crudités
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SMOKED TROUT DIP | 12
creme fraiche, chives, accoutrements
Can Beer
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WE CARRY A ROTATING SELECTION OF LOCAL DRAFT AND CAN BEERS
Wine
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ROTATING SELECTION OF CAN AND BOTTLED WINE
Cocktails
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WHISPERING PINES | 14
Catskill rye, Black Dirt applejack, black cherry, nocino, Havana & Hide barrel aged bitters
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THE DUTCHMAN | 13
Diplomatico Reserva rum, Giffard passion fruit liquor, lemon juice, Polynesian kiss bitters, selzer
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MEXICAN MARTINI | 14
Herradura reposado, lime juice, orange juice, olive juice, clement orange, spicy escabeche skewer
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AMIGO CAMILLO | 13
Banhez Joven mezcal, Caffo liqueur, Giffard Pamplemousse, orangle peel, orange - ancho rim
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THE LUCHADOR'S MULE | 13
Union Grove vodka, Maya's pineapple ginger, lime juice, spicy ginger beer, mint
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FIVE-SPICE MAI TAI | 14
Chairman's Reserve rum, house-made orgeat, lime juice, orange blossom water, Chinese five-spice
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THAI COLLINS | 12
Union Grove Fir gin, Maya's thai chili raspberry syrup, lemon juice, seltzer
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MIDNIGHT BRAMBLE | 13
Isolation Proof Gin, lemon juice, Maya's blueberry currant, Peychaud's bitters, fried sage
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CHARLOTTE'S SANGRIA |12
rotating seasonal sangria
Non Alcoholic
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MAINE ROOT | 2
Mexicane cola, ginger brew, lemon lime, sarsaparilla
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CHEERWINE | 2
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GRAPE JUICE | 3
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APPLE JUICE | 3
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TAY TEA | 3
Hibiscus revive or black mango
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FRESH SQUEEZED LIMEADE | 4
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THE MAVERICK | 4
Limeade, house-made grenadine
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MUG OF JAVA LOVE | 3
coffee
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Soft Serve Float | 5
Make any of our sodas into a float
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HOT APPLE CIDER | 5
Samascott Farms apple cider, spices
Mocktails
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ROSA PALMER | 5
Hibiscus revive tea, lime juice, Maya’s chili raspberry
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JAPANESE THIRST KILLER | 6
Orgeat, phosphate, tiki bitters, grape juice, seltzer
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A LITTLE BIT COUNTRY | 5
Maya's blueberry currant, lemon juice, seltzer, Peychaud's bitters, fried sage
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PAIA PUNCH | 5
Maya’s pineapple ginger, basil, lime, seltzer