261 Tinker Street, Woodstock, NY 12498 (845) 684-5890
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Dixon Daily | 22

Specials for each day of the week

  • TRIPPIN' THURSDAY

    Let your mind travel while your fork wanders

  • FISH FRY FRIDAY

    Reeling 'em in and tossing 'em back (gf)

  • SOUTHERN COMFORT SATURDAY

    Eating your way south of Route 66

  • SUNDAY SUPPER

    Like a visit to grandma's house

  • MEATLESS MONDAY

    Give up the meat, once a week.

Roadside Regulars

Served with your choice of two sides

  • MAC & CHEESE | 14

    four local cheeses, toasted biscuit crumb topping

    vegetarian

    add fried chicken $6

    add brisket $8

    add double smoked bacon $3

    add pulled pork $6

  • BBQ’D BEEF BRISKET | 22

    hickory and applewood smoked, ancho bbq

  • HALF CHICKEN | 20

    Murray's chicken, rosemary, garlic

  • GRILLED MARKET FISH | 20

    Hudson Valley Fish Farm steelhead trout, fresh herbs, olive oil

  • ANCHO SMOKED SQUASH | 17

    arugula, black mission figs, Roquefort blue, candied pecans, balsamic

    vegetarian, vegan

    Make vegan by omitting cheese

  • CRISPY FRIED BONELESS CHICKEN | 18

    southern breaded, buttermilk brined chicken thighs, spicy honey

Sides | 5

A la carte portion

  • STEAK FRIES

    cumin, sumac, lime sea salt

    vegetarian, vegan

  • BUTTERMILK MASHED POTATOES

    vegetarian

  • BAKED BEANS

    kidney beans, navy beans, molasses, ancho bbq, bacon

  • APPLE JICAMA SLAW

    vegetarian, vegan

  • GREEN SALAD

    lemony-herb dressing

    vegetarian, vegan

  • ROASTED BABY CARROTS

    honey, brown butter

    vegetarian

  • CORNBREAD

    vegetarian

  • BUTTERMILK BISCUITS

    vegetarian

  • BBQ KETTLE CHIPS

    vegetarian, vegan

  • GARDEN PASTA SALAD

    vegetarian, vegan

Sandwiches

Served with your choice of one side

  • CRISPY CHICKEN | 15

    southern breaded and buttermilk brined chicken thigh, apple jicama slaw, bibb lettuce, pickles, roasted garlic aioli, bun

  • DIXON BURGER | 16

    NY cheddar, green tomato - jalapeño relish, crispy onions, Bibb lettuce, ancho bbq, bun

    add double smoked bacon $3

  • CHOPPED BRISKET | 16

    Veritas Farms smoked brisket, crispy onions, pickles, mahogany sauce, steak roll

  • PORTOBELLO CHEESE"STEAK" | 14

    roasted peppers, onions, Dixon cheese sauce, steak roll

    vegetarian

  • PULLED PORK | 15

    Veritas Farms pulled pork, apple jicama slaw, pickles, aborio pullman bread

  • BIG BAD DIXON BURGER | 22

    two 8oz Highland Hollow beef patties, NY cheddar, double smoked bacon, ancho bbq, buttermilk fried onions, arborio pullman bread

SALAD | 14

  • grilled chicory, endive, and radicchio, arugula, toasted pine nuts, pickled red onions, Roquefort blue, burnt onion vinaigrette

    add fried chicken $6

    add steelhead trout $7

    add brisket $8

    add double smoked bacon $3

    add pulled pork $6

DESSERT | 5

  • BUTTERMILK PIE

    vegetarian

  • PINEAPPLE TRES LECHES SHORTCAKE

    buttermilk biscuit, grilled pineapple, tres leches glaze, whipped cream

    vegetarian

    add soft serve $2

  • CORNBREAD PUDDING

    seasonal berry compote, whipped cream

    vegetarian

    add soft serve $2

  • RONNYBROOK SOFT SERVE, TOPPING

    current toppings: salted caramel, chocolate, wild cherries, candied almonds, whipped cream

    vegetarian

  • COCONUT CREME BRULEE

    coconut custard, burnt sugar crust

    vegetarian, vegan

    add soft serve $2

SNACKS

  • SPICY PEANUTS | 3

  • CHIPS & DIP | 7

    bbq kettle chips, Dixon cheese sauce, tomato-jalapeno relish

    vegetarian

  • WINGS A LA BAMA | 10

    roasted chicken wings, Alabama white sauce, crudités

Can Beer

  • WE CARRY A ROTATING SELECTION OF LOCAL DRAFT AND CAN BEERS

Wine

  • WE CARRY A ROTATING SELECTION OF CAN AND BOTTLED WINE

Cocktails

  • WHISPERING PINES | 14

    Catskill rye, Black Dirt applejack, black cherry, nocino, Havana & Hide barrel aged bitters

  • THE DUTCHMAN | 13

    Diplomatico Reserva rum, Giffard passion fruit liquor, lemon juice, Polynesian kiss bitters, selzer

  • MEXICAN MARTINI | 14

    Herradura reposado, lime juice, orange juice, olive juice, clement orange, spicy escabeche skewer

  • AMIGO CAMILLO | 13

    Banhez Joven mezcal, Caffo liqueur, Giffard Pamplemousse, orangle peel, orange - ancho rim

  • THE LUCHADOR'S MULE | 13

    Union Grove vodka, Maya's pineapple ginger, lime juice, spicy ginger beer, mint

  • LOW TAI'D | 14

    Chairman's Reserve rum, house-made orgeat, lime juice, orange blossom water, Brazilian bitters, orange peel

  • THAI COLLINS | 12

    Union Grove Fir gin, Maya's thai chili raspberry syrup, lemon juice, seltzer

  • MIDNIGHT BRAMBLE | 13

    Isolation Proof Gin, lemon juice, Maya's blueberry currant, Peychaud's bitters, fried sage

  • CHARLOTTE'S SANGRIA |12

    rotating seasonal sangria

Non Alcoholic

  • MAINE ROOT | 2

    Mexicane cola, ginger brew, lemon lime, sarsaparilla

  • CHEERWINE | 2

  • GRAPE JUICE | 3

  • APPLE JUICE | 3

  • TAY TEA | 3

    hibiscus revive or black mango

  • FRESH SQUEEZED LIMEADE | 4

  • THE MAVERICK | 4

    Limeade, house-made grenadine

  • MUG OF JAVA LOVE | 3

    coffee

  • Soft Serve Float | 5

    Make any of our sodas into a float

Mocktails

  • LADY OF THE LAKE | 5

    hibiscus tea, Maya's peach lavender, phosphate, strawberry mah kwan bitters, press

  • JAPANESE THIRST KILLER | 6

    Orgeat, phosphate, tiki bitters, grape juice, seltzer

  • A LITTLE BIT COUNTRY | 5

    Maya's blueberry currant, lemon juice, seltzer, Peychaud's bitters, fried sage

  • PAIA PUNCH | 5

    Maya’s pineapple ginger, basil, lime, seltzer