Menus
Dixon Daily | 25
Specials for each day of the week-
TRIPPIN' THURSDAY
Let your mind travel while your fork wanders
-
FISH FRY FRIDAY
Reeling 'em in and tossing 'em back (gf)
-
SOUTHERN COMFORT SATURDAY
Eating your way south of Route 66
-
SUNDAY SUPPER
Like a visit to grandma's house
-
MEATLESS MONDAY
Give up the meat, once a week.
Roadside Regulars
Served with your choice of two sides-
MAC & CHEESE | 14
local cheeses, toasted biscuit crumb topping
vegetarian
add fried chicken $6
add double smoked bacon $3
add pulled pork $6
add portobello cap $4
-
BRISKET MEATLOAF | 20
Highland Hollow beef, ancho bbq or mushroom gravy
-
HALF CHICKEN | 20
Murray's chicken, rosemary, garlic
-
GRILLED MARKET FISH | 22
Hudson Valley Fish Farms steelhead trout, fresh herbs, garlic, olive oil
-
ANCHO SMOKED SQUASH | 17
seasonal squash, arugula, black mission figs, Roquefort blue, candied pecans
vegetarian, vegan
Make vegan by omitting cheese
-
CRISPY FRIED BONELESS CHICKEN | 18
Murray’s buttermilk brined thighs, spicy honey
Sides | 5
A la carte portion-
STEAK FRIES
cumin, sumac, lime sea salt
vegetarian, vegan
-
BUTTERMILK MASHED POTATOES
vegetarian
-
BAKED BEANS
two bean, bacon, molasses
-
GREEN SALAD
lemony-herb dressing
vegetarian, vegan
-
ROASTED BABY CARROTS
honey, brown butter
vegetarian
-
CORNBREAD
vegetarian
-
BUTTERMILK BISCUITS
vegetarian
-
PEARLED BARLEY SALAD
pepitas, radicchio, parsley, dried cranberries, tomato vinaigrette
vegetarian, vegan
-
SWEET MASHED POTATOES
chili butter
vegetarian
Sandwiches
Served with your choice of one side-
CRISPY CHICKEN | 15
Murray’s buttermilk brined thigh, coleslaw, Bibb lettuce, pickles, roasted garlic aioli, brioche
-
DIXON BURGER | 16
Highland Hollow beef, NY cheddar, green tomato - jalapeño relish, crispy onions, bibb lettuce, ancho bbq, brioche
add double smoked bacon $3
-
MEATLOAF SANDWICH | 15
Highland Hollow brisket & chuck blend, fried onions, pickles, ancho bbq, See & Be arborio pullman
-
PORTOBELLO CHEESE"STEAK" | 14
roasted peppers, onions, Dixon cheese sauce, steak roll
vegetarian
-
PULLED PORK | 15
Veritas Farms pulled pork, coleslaw, tamarind bbq, See & Be arborio pullman
-
BIG BAD DIXON BURGER | 22
two 8oz Highland Hollow beef patties, NY cheddar, double smoked bacon, ancho bbq, buttermilk fried onions, arborio pullman bread
SALAD | 14
-
arugula, pearled barley, radicchio, pepitas, dried cranberries, parsley, tomato vinaigrette
add fried chicken $6
add steelhead trout $7
add portobello cap $4
add double smoked bacon $3
add pulled pork $6
DESSERT | 5
-
SOUTHERN BISCUIT SHORTCAKE, SEASONAL
vegetarian
add soft serve $2
-
BREAD PUDDING, SEASONAL
whipped cream
vegetarian
add soft serve $2
-
SPICED BUTTERMILK PIE
vegetarian
-
APFLEGATO
hot apple cider, soft serve, dulce de leche, maldon salt
vegetarian, vegan
add soft serve $2
-
RONNYBROOK SOFT SERVE, TOPPING
current toppings: salted caramel, chocolate, wild cherries, candied nuts, whipped cream
vegetarian
SNACKS
-
SWEET & SPICY BAR MIX | 4
vegetarian
-
MUG OF SOUP | 7
daily selection
-
WINGS A LA BAMA | 10
chili de arbol glaze, Alabama white sauce, crudités
Draft Beer
-
ARROWOOD FARMS - BREWER'S GARDEN | 11
farmhouse saison - Accord, NY - 6% rye farmhouse ale whirlpooled with lemon verbena, lime balm, mint, sage, chamomile, aged in white wine barrels. Bottle-conditioned with maple syrup.
-
ARROWOOD - MOHONK | 6
West Coast IPA - Accord, NY - 6% - grapefruit, pine, pineapple
-
BARRIER - KOLSCH | 6
Kolsch - Oceanside, NY - 5.1% This super easy drinking Kölsch-style was one of the original ten beers back in 2009! Drinkability through the roof with a delicate sweet pear finish.
-
DROWNED LANDS - GATHER HOUSE | 6
wit - Warwick, NY 4.8% - fluffy spiced biscuits, freshly squeezed orange water, light tangy gooseberries, freshly cracked pepper and the beckoning steam wafting off of a warm banana cream pie
-
GRAFT - LOST TROPIC | 6
spiced hopped cider - Newburgh, NY - 6.8% - New York apples, dry hopped with Citra hops, orange zest, organic orange extract
-
INTERBORO - PREMIERE | 8
IPA - 6% - hazy yellow, tropical & citrus aromas, bubblegum, melon, pineapple
-
WEST KILL - SAP HOUSE | 7
Brown Ale - West Kill, NY - 5.8% - rustic brown ale, brewed with toasted maple bark foraged from our property and maple syrup from our family’s farm
-
COMING SOON...CROSSROADS - AUDACITY | 8
Cold IPA - Catskill, NY - 5.7% - flavorful hop profile and crisp finish
-
COMING SOON...HUDSON - HIDING PLACE | 9
sour IPA - Beacon, NY - 7% - raw wheat, malted oat, milk sugar, Muscat grapes, orange zest & rosemary; hopped with Azacca and Mosaic
-
WEST KILL - BLACK DOME | 7
Imperial Stout - West Kill, NY - 8.8% - named after one of the Catskills 3500 high peaks - full bodied, complex with layers of chicory and port wine
Can Beer
-
BARRIER - MONEY | 9
IPA - Oceanside, NY - 7.3% - dry hopped
-
COMMUNITY BEER WORKS - CHOCO TACO WHALE | 9
Brown ale - Buffalo, NY - 5.9% - coffee, chocolate and toasted grains (contains peanuts)
-
ELLICOTTVILLE BREWING - CHILANGA | 4
fruit ale - Ellicottville, NY - 5.5% - brewed with blueberry, blue agave, hibiscus, 16oz
-
FIVE BUROUGHS - TINY JUICY | 8
Juicy IPA - Brookyn, NY - 4.2% - mosaic, simcoe, & cascade pack a fruity & piney punch balanced by an abundant base of flaked oats. Juicy and exceedingly drinkable
-
FOREIGN OBJECTS - IN THE GOLD DUST RUSH | 10
New American Hoppy Ale - Foreign Objects Brewing - New Paltz, NY - 6.7% - layered aromatics of citrus and stone fruit blended with classic American hop character
-
GRAFT - FARM FLOR | 7
Cider - Newburgh, NY - 6.9% - dry & tart, oak-aged
-
HAMBURG - SOUR PLUM BERRY | 9
Sour Ale - Hamburg NY - 7% - plum and Raspberry
-
HUDSON NORTH - IMPERIAL BLACK CHERRY | 7
Imperial Cider - Newburgh, NY - 8% - bursts with juicy ripe cherry and crisp Apple flavor
-
INTERBORO- BUSHBURG | 5
German pilsner - Interboro - 5.5% - bright, slightly sweet, dry grassy finish
-
NARRAGANSETT | 3
New England's classic American lager, and the only beer we carry not made in NY
-
RARE FORM - PRACTICALLY MAGIC | 8
Unfiltered American lager - Catskill, NY - 4.2% - flavorful lager brewed with floor-malted pilsner malt and flaked corn
-
RETURN - SATIN JACKET | 9
Czech-style dark lager - Hudson, NY - 5.1% - mellow, rich flavors of coffee, caramel, and milk chocolate
-
SLOOP - CONFLICTION | 6
sour ale - Brooklyn, NY - 4.8% - tart, sour base, intense Citra dry hopping, freshly squeezed grapefruit juice on finish
-
SLOOP - (NO) GREEN BEER | 8
NEIPA - East Fishkill, NY - 6% - here at Sloop, we like to celebrate St. Patrick’s day the old fashioned way — with a golden beer at the end of every rainbow
-
SLOOP - SUPER SOFT | 6
IPA - Sloop Brewing, Brooklyn - 6% - red grapefruit, papaya, hints of black tea
-
SUNDAY BEER - LIGHT & TIGHT | 4
American-style Lager - Brooklyn - 3.9% - crisp, easy drinking
-
THIN MAN/VON TRAPP COLLAB - LAGERKOLLER | 9
Baltic porter - Buffalo, NY - 8% - malt-forward with aromas of roasty coffee and caramelized sugars
-
THREES BREWING - FAR BETWEEN | 10
Oak-aged festbier - Brooklyn - 5.6% - kiss of oak, fig, crumpets, tannic dryness
-
THREES BREWING - REGIONAL DIALEKT | 9
Kolsch – Brooklyn, NY – 4.8% - fruity, full, wine-like, with mineral je ne sais quoi
-
THREES BREWING - VOLITION | 8
Schwartzbier - Brooklyn, NY - 4.5% - cocoa krispies, brown bread crust, sarsaparilla, dried flowers, cozy
-
WEST KILL - BLACK DOME | 8
Imperial Stout - West Kill, NY - 8.8% - named after one of the Catskills 3500 high peaks - full bodied, complex with layers of chicory and port wine
-
WEST KILL - BROOKIE | 6
lager - West Kill Brewing - 4.2% - Super light and crisp lager brewed with NY state Iroquois white dent corn
-
WEST KILL - DARK HOLLOW | 9
Porter - West Kill, NY - 6% - made with local chocolate from Fruition in Woodstock NY
-
WOLFFER - ROSE | 9
rosé cider - Sagaponack, NY - 6.9% - balance of sweet fruit, elegant acidity and fine tannins, long, pleasant finish
-
COMING SOON...THREES - UNMITIGATED | 9
can-conditioned kellerbier - Brooklyn, NY - 5% - sweet hay, herbal, wild berry, meadow, bouncy castles. An exquisite carbonation / mouthfeel from the natural can conditioning provided by the Krausen method
Mocktails
-
LADY OF THE LAKE | 5
hibiscus tea, Maya's peach lavender, phosphate, strawberry mah kwan bitters, press
-
JAPANESE THIRST KILLER | 6
Orgeat, phosphate, tiki bitters, grape juice, seltzer
-
A LITTLE BIT COUNTRY | 5
Maya's blueberry currant, lemon juice, seltzer, Peychaud's bitters, fried sage
-
JOHNNY APPLESEED | 5
apple cider, smoked apricot & hickory bitters, honey simple, ginger beer
Cocktails
-
WHISPERING PINES | 14
Taconic Bourbon, Black Dirt Applejack, black cherry, nocino, Havana & Hide barrel-aged bitters
-
DARK & SWARMY | 13
Chairman’s Reserve, Giffard crème de cassis, Giffard curaçao, spicy ginger beer, lime juice
-
AMIGO CAMILLO | 13
Banhez Joven mezcal, Caffo liqueur, Giffard Pamplemousse, orange peel, orange - ancho rim
-
MEXICAN MARTINI | 14
Herradura reposado, lime juice, orange juice, olive juice, clement orange, spicy escabeche skewer
-
THE LUCHADOR'S MULE | 13
Union Grove vodka, Maya's pineapple ginger, lime juice, spicy ginger beer, mint
-
BOBBER BRIGGS | 13
Southern Tier Smoked bourbon, hot apple cider, maple syrup, lemon juice, apricot & hickory bitters
-
LOW TAI'D | 14
Chairman's Reserve rum, house-made orgeat, lime juice, orange blossom water, Brazilian bitters, orange peel
-
MIDNIGHT BRAMBLE | 13
Isolation Proof Gin, lemon juice, Maya's blueberry currant, Peychaud's bitters, fried sage
-
BEEZLEBUBBA | 12
Banhez mezcal, honey, lemon juice, Elemakule tiki bitters
-
LITTLE DEEP | 14
Arrowood Farms vodka, Antica Torino Amaro, Giffard passion fruit, lemon juice, Polynesian Kiss bitters
-
SANGRIA | 12
Monastrell, Black Dirt applejack, Maya's Thai chili raspberry, seltzer
-
WICKED MAGICIAN | 12
Banhez mezcal, Maya's Thai chili raspberry, lime juice, seltzer, lime wheel
-
VACATION SPRITZ | 8
Abandoned vacation cider shrub, ginger, lemon juice, seltzer
Wine
-
AH-SO - BUBBLES | 9
100% garnacha - complex sparkling wine that is crisp, clean with notes of honeysuckle, stone fruits with a textured finish
-
AH-SO - NAVARRA TINTO | 9
100% garnacha - light, ripe red fruits, velvet tannins
-
BARNARD GRIFFIN - C'EST LE VIN ROSE | 14
Can - France - Sangiovese rose, tart watermelon rind, freshly picked strawberry nose, hints of pomegranate & berry, crisp, juicy
-
BARNARD GRIFFIN - ROB'S RED BLEND | 25
Cabernet Sauvignon, Syrah, Merlot with a small amount of Petite Sirah and Zinfandel. Fruit-forward, nose of sweet cherry, blueberry jam and blood orange. cherry pie filling and blueberry flavors, chocolaty tannins, pomegranate acidity, long finish
-
EROSION - CRUDE RED BLEND | 8
69% Cabernet Sauvignon, 13% Petite Sirah, 10% Malbec, 8% Syrah
-
LA JASSINE - RHONE RED | 29
80% Grenache, 20% Syrah. light sandalwood and blood orange notes, core of lightly steeped cherry and raspberry fruit
-
ORO BELLO - CHARDONNAY | 29
Bottle - California - Elegant fruit aroma from pineapple to kiwi with Meyer lemon notes, smooth mouthfeel, toasted oak
-
THE PINOT PROJECT - PINOT GRIGIO | 9
Can - Italy - Nose of white flowers, apricots, & pears. Fresh, zippy, pleasant, crisp
-
PRISMA - SAUVIGNON BLANC | 9
Can - Chile - Certified sustainably farmed, citrus, lemon, lime, grapefruit, mineral undertone, crisp & elegant finish
-
WHITECLIFF - AWOSTING WHITE | 29
Bottle - New York - 70% seyval blanc 30% cignoles, crisp, peachy, drinks like a sauvignon blanc
Non Alcoholic
-
MAINE ROOT | 2
Mexicane cola, ginger brew, lemon lime, sarsaparilla, blueberry
-
SOFT SERVE FLOAT | 5
Make any of our sodas into a float
-
GRAPE JUICE | 3
-
APPLE JUICE | 3
-
TAY TEA | 3
hibiscus revive or black mango
-
FRESH SQUEEZED AGAVE LIMEADE | 4
-
THE MAVERICK | 4
Limeade, house-made grenadine
-
MUG OF JAVA LOVE | 4
coffee
-
JAVA LOVE COLD BREW | 4